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“I have had the pleasure of working with Paragon for ten years with many concepts and am proud to have them as a partner as we grow our organization focusing on Wellness and Farm Fresh Local Produce.”

“I have been partnering with Paragon for the last 3 years. They are always supplying us with new and innovative foods that help spur us creatively. My paragon representative, Ron Sabotasso, goes above and beyond. He is a real asset, helping us manage our time with ordering and procuring product.” — Chef Jim Bereksazi @ GiannaVia’s
 

“Being partnered with Paragon Foods has been an absolute pleasure. Sally Jarocki and her team have been attentive to all our wants and needs. I thank you for helping us give our patrons a great experience.” — Chad Lewis, Chef @ Black Bear Burritos

“I was first introduced to Paragon as a purveyor when I was a sous chef at the Hilton Garden Inn at Southpointe, Pa. Since then I have made it a point to carry them with me as my career advanced. Now as a new business owner, I am proud to say that Paragon is my go-to for locally sourced produce and specialty items. Their dedication to customer satisfaction is incredible.”  — Vincent Perri, Chef Owner @ Supper, Federal Galley

 

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