what’s new

“Growing up with a father who is a food distributor I greatly valued the close relationships a regional business can provide. With Paragon Foods I feel right at home. My local rep. has quickly become a welcomed face at DaisyMoon Bakery and conducting business feels more like talking to a friend. With a new business there is a lot of learning that goes on with ordering foods, but I know Paragon has my back with any aid or advise I need. I love working with Paragon because I feel like I am working with family.” — Nadia Caterina, Owner/Baker @ DaisyMoon Bakery

 

“Fred and Cheryl are GREAT!  Together, we are on an adventure finding new and wonderful products.  It’s a pleasure!”  – Toni Pais @ Café Zinho

“Paragon Foods consistently delivers top quality fresh ingredients.  Mark Strauss goes above and beyond bringing in fresh, local and unique products that help drive menu creativity.  Their service is unmatched in this highly competitive industry.” — Justin Schlotter, Chef @ Proper Brick Oven

 

“Being partnered with Paragon Foods has been an absolute pleasure. Sally Jarocki and her team have been attentive to all our wants and needs. I thank you for helping us give our patrons a great experience.” — Chad Lewis, Chef @ Black Bear Burritos

Facebook
Twitter
Instagram
LinkedIn